Frozen Shrimp Dumplings (12pc)

Frozen Shrimp Dumplings (Har Gow) 12pc

Authentic Cantonese handmade shrimp dumplings bring the delicate flavors of traditional dim sum straight to your table. Each dumpling features a translucent, handmade wrapper that encases tender, plump shrimp—carefully seasoned for a perfect balance of savory sweetness. 

Flash-frozen at the peak of freshness, these dumplings lock in all the rich, delicate flavors so you can enjoy a restaurant-quality experience from the comfort of your home. Simply steam 10 minutes to perfection, and savor the craftsmanship and authenticity in every bite with soy sauce & chilli oil!

 Dim sum can be breakfast, lunch or dinner! Whenever you want it, you got it at home ready to eat in just 10 minutes!

Ingredients: 

Shrimp, water, potato starch, water chestnuts, wheat starch, pork back fat, sugar, oil (sesame and soybean) lard, salt, pepper 

Allergens: Shrimp (seafood), wheat (gluten), Soy

Steaming Method:

• Set up a steamer (you can use a bamboo steamer, or a metal one that fits in a pot of simmering water on high heat).
• Line the steamer basket with parchment paper or cabbage leaves to prevent the dumplings from sticking.
• Arrange the dumplings in the steamer, making sure they don’t touch each other.
• Steam the dumplings over medium heat for about 10 minutes  from frozen form (or until the wrappers are translucent and the filling is cooked through).

Few thing to note:

Place your order here and delivery goes out on every Wednesday (2pm-4pm) in Squamish or pick up at Unique Slow Rise Bakery on opening hours (currently Friday-Sunday 9am-4pm)

Please allow 2-4 days to process and prepare for your order once order is placed.

For urgent order please contact +1604-902-3870 for further arrangements.

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